Myasp-net.com  
Monday, September 06, 2010 6:57 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Desserts & Pies » Shrimp Jambalaya
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Shrimp Jambalaya recipe to your favorite Save to favorite   Discuss Shrimp Jambalaya recipe Write a comment   Print Shrimp Jambalaya recipe Print this recipe   Email Shrimp Jambalaya recipe to friend Email this recipe
  Shrimp Jambalaya
  Category:Desserts & Pies
  Author: e9
  Date: 5/18/2008
  Hits: 4
Ingredients:
1 c Coarse chopped yellow onion
2 md Garlic cloves peeled and minced
1 c Chopped sweet green pepper
3/4 c Finely diced celery
4 tb Bacon drippings
3 tb Minced parsley
6 oz Smoked ham cut in 3/8-in cubes
1 lg Bay leaf; crumbled
1/2 ts Crumbled leaf thyme
1/4 ts Cayenne pepper
1 1/2 ts Salt (or to taste)
1 cn Tomatoes (1 lb, 14-oz)
1 cn Tomato sauce (8 oz)
1 3/4 c Cold water
1 3/4 c Uncooked converted rice
1 1/2 lb Medium shrimp, raw, shelled, deveined
Instructions:
SET A LARGE KETTLE (not made of iron) over moderate heat. Saute the onion, garlic, green pepper and celery in the bacon drippings for 8 to 10 minutes until they are limp and golden. Add the parsley, ham cubes, bay leaf, thyme & cayenne pepper. Saute, stirring often, for 5 to 6 minutes. Add the salt, tomatoes and their juice, tomato sauce and water. Simmer the kettle, uncovered, for 5 minutes, breaking up any large clumps of tomatoes. Adjust the burner heat so that the mixture simmers gently. Stir in the rice, cover the kettle, and boil the rice for 40 minutes. Add the shrimp, tossing the mixture lightly to distribute them evenly. Cover the kettle and simmer for 15 to 20 minutes longer, until the shrimp are cooked through, the rice is done, and almost all of the liquid has been absorbed. Taste the jambalaya and add the cayenne pepper and salt, if needed.
Serves 6.
Rate this recipe:  
Featured Recipe
» Baked Buttercup Squash
Category: Vegetables
Hits: 4
Rating:rating: (5)(5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top