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  Ambrosia Cake
  Author: Alice Holliday
  Date: 5/18/2008
  Hits: 3
Ingredients:
1/2 cups butter
3 eggs, beaten
1/2 tsp. ground cloves
1 tsp. cinnamon
2 tsp. soda (scant)
3 cups flour
2 cups sugar
1/2 cup cocoa dissolved in 1/2 cup hot water
1 tblsp. ground nutmeg
1 cup buttermilk

Filling:
3 cups sugar
1 tsp. baking powder
1/4 cup butter
1 cup pecans, chopped
1 tsp. vanilla
1/2 cup milk
pinch of soda
1 grated coconut (reserve milk to sprinkle on top)
Instructions:
Cream butter and sugar. Add beaten eggs, cocoa and spices. MIx soda with buttermilk and then add alternately with the flour. Bake in 3, 8 or 9 inch pans at 350 degrees for 26 minutes.

Filling:
Juice the grated rind of one orange. Cook the sugar, milk, baking powder, soda and butter together in a saucepan until a drop in cold water can be formed into a soft ball. Beat until smooth, and add other ingredients, sprinkle coconut milk on top.
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