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  Hot Artichoke-Seafood Dip
  Category:Appetizers
  Author: Tina Holliday
  Date: 5/18/2008
  Hits: 3
Ingredients:
1 6oz. pkg. Crabmeat with Shrimp (drain, flake)
1 can Artichoke Hearts (drain and chop)
1 cup Mayonnaise
1 cup Parmesan Cheese
2 T. bread Crumbs
1 T. parsley
Instructions:
Combine first four ingredienst. Mix Well. Spoon into shallow dish. Microwave at Med. (50%) for 1 1/2 minutes. Stir Well. Continue that procedure for 6 minutes.
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